What does a bag of marshmallows, a fork, a lighter, a jar of Nutella and a bag of marshmallows have in common? If you guessed a delicious variation of the smore made indoors you would be correct.
I love smores! When I am in the mood for smores I don’t want to have to go to the hassle of building a campfire and doing it the old fashioned way. Sometimes I don’t even want to go outside to get in the car and go to the store to buy the new microwavable smore; which I have not tried.
For years I have loved putting a marshmallow on a fork, setting it on fire, watching it burn out and then eating its gooey goodness. After the customary Memorial Day cookout complete with smores I thought I would try to make smores at home in my kitchen. Then my mind started working and wondering what variations of the standard smore I could make. There is always the option of flavored marshmallows, peanut butter, marshmallow crème, coconut, etc. The variations are endless.
For this recipe I simply take a graham cracker, smear Nutella on each half, put a marshmallow on a fork, set it on fire, let it burn itself out, place the burnt marshmallow on the Nutella smeared cracker and most importantly- enjoy!
No comments:
Post a Comment